bay leaf, thyme, hot sauce, cooked rice & clam juice recipes
3 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: clam juice, hot sauce, bay leaf, thyme, cooked rice, shrimp, worcestershire, flour, butter, celery, lemon, tomato sauce, white wine, basil, parsley, bell pepper, onion, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: clam juice, hot sauce, bay leaf, thyme, cooked rice, shrimp, worcestershire, flour, butter, celery, lemon, tomato sauce, white wine, basil, parsley, bell pepper, onion, garlic, scallion
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: clam juice, hot sauce, bay leaf, thyme, cooked rice, shrimp, worcestershire, flour, butter, celery, lemon, tomato sauce, white wine, basil, white pepper, parsley, bell pepper, onion, garlic, scallion