bay leaf, thyme, hot sauce, potato & half and half recipes
6 recipes
Page 1
Creamy New England Clam Chowder
thechunkychef.com
Ingredients: half and half, hot sauce, bay leaf, thyme, potato, chicken broth, clam, bacon, clam juice, flour, celery, leek, onion, garlic
Clam Chowder
superhealthykids.com
Ingredients: half and half, hot sauce, bay leaf, thyme, potato, clam, clam juice, flour, butter, celery, leek, sherry, bell pepper, onion
Imitation Crab Bisque
jamiegeller.com
Ingredients: half and half, hot sauce, bay leaf, thyme, potato, surimi, milk, butter, celery, lemon, garlic powder, white pepper, parsley, bell pepper, creamed corn, scallion
New England Clam Chowder
food.com
Ingredients: half and half, hot sauce, bay leaf, thyme, potato, clam, pork fat, clam juice, flour, butter, celery, potato flakes, carrot, parsley, onion, garlic, seasoned salt
New England Clam Chowder
mygourmetconnection.com
Ingredients: half and half, hot sauce, bay leaf, thyme, potato, clam, bacon, clam juice, flour, milk, croutons, butter, celery, white wine, chive, carrot, parsley, onion
Homemade New England Clam Chowder Soup
bestfilipinocooking.com
Ingredients: half and half, hot sauce, bay leaf, thyme, potato, chicken broth, canned clam, bacon, clam juice, flour, crackers, celery, dill, garlic powder, leek, onion, dry ranch seasoning, scallion, salad oil