bay leaf, thyme, hot sauce, tomato sauce & cooked rice recipes

8 recipes

Page 1

Slow-Cooked Hearty Jambalaya

tasteofhome.com

Ingredients: tomato sauce, hot sauce, bay leaf, thyme, cooked rice, chicken broth, shrimp, chicken breast, andouille, celery, tomato paste, oregano, cajun seasoning, bell pepper, onion, canned tomato, garlic

Hearty Slow Cooker Jambalaya

cookingbride.com

Ingredients: tomato sauce, hot sauce, bay leaf, thyme, cooked rice, chicken broth, shrimp, chicken breast, andouille, celery, tomato paste, oregano, cajun seasoning, bell pepper, onion, canned tomato, garlic

Slow-Cooked Hearty Jambalaya Recipe

tasteofhome.com

Ingredients: tomato sauce, hot sauce, bay leaf, thyme, cooked rice, chicken broth, shrimp, chicken breast, andouille, celery, tomato paste, oregano, cajun seasoning, bell pepper, onion, canned tomato, garlic

Shrimp Etouffee

food.com

Ingredients: tomato sauce, hot sauce, bay leaf, thyme, cooked rice, shrimp, worcestershire, clam juice, flour, butter, celery, lemon, white wine, basil, parsley, bell pepper, onion, garlic, scallion

Shrimp Etouffeé

food.com

Ingredients: tomato sauce, hot sauce, bay leaf, thyme, cooked rice, shrimp, worcestershire, clam juice, flour, butter, celery, lemon, white wine, basil, parsley, bell pepper, onion, garlic, scallion

Shrimp Étouffée Recipe:

whatscookingamerica.net

Ingredients: tomato sauce, hot sauce, bay leaf, thyme, cooked rice, shrimp, worcestershire, clam juice, flour, butter, celery, lemon, white wine, basil, white pepper, parsley, bell pepper, onion, garlic, scallion

Shrimp Creole Recipe | Cook the Book

seriouseats.com

Ingredients: tomato sauce, hot sauce, bay leaf, thyme, cooked rice, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, shallot, red wine, parsley, tomato paste, bell pepper, onion, sugar, canned tomato, garlic

Cook the Book: Shrimp Creole

seriouseats.com

Ingredients: tomato sauce, hot sauce, bay leaf, thyme, cooked rice, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, shallot, red wine, parsley, tomato paste, bell pepper, onion, sugar, canned tomato, garlic