bay leaf, thyme, hot sauce, white rice & seafood stock recipes

2 recipes

Page 1

Authentic Crawfish (or Shrimp) Étouffée

howtofeedaloon.com

Ingredients: seafood stock, hot sauce, bay leaf, thyme, white rice, shrimp, flour, butter, celery, lemon, vegetable oil, white pepper, smoked paprika, parsley, jalapeno, bell pepper, onion, garlic, scallion, cayenne, poblano pepper

Voodoo Shrimp Creole

savoryexperiments.com

Ingredients: seafood stock, hot sauce, bay leaf, thyme, white rice, shrimp, worcestershire, heavy cream, butter, beer, celery, lemon, paprika, brown sugar, garlic powder, basil, parsley, oregano, onion powder, onion, canned tomato, garlic, chili flake, cayenne