bay leaf, thyme, hot sauce, worcestershire, celery, butter & oregano recipes
6 recipes
Page 1
Shrimp Creole Recipe for two
sundaysuppermovement.com
Ingredients: worcestershire, butter, celery, hot sauce, bay leaf, oregano, thyme, shrimp, shrimp stock, tomato paste, tomato, bell pepper, onion, sugar, garlic, cayenne
Shrimp Creole
carolinescooking.com
Ingredients: worcestershire, butter, celery, hot sauce, bay leaf, oregano, thyme, shrimp, shrimp stock, tomato paste, tomato, bell pepper, onion, sugar, garlic, cayenne
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: worcestershire, butter, celery, hot sauce, bay leaf, oregano, thyme, chicken stock, catfish, cumin, paprika, garlic powder, white pepper, parsley, olive oil, onion powder, bell pepper, onion, canned tomato, garlic, scallion, cayenne
Grillades & Grits
yummly.co.uk
Ingredients: worcestershire, butter, celery, hot sauce, bay leaf, oregano, thyme, beef stock, beef roast, flour, milk, cheddar, basil, red wine, vegetable oil, parsley, grits, cajun seasoning, bell pepper, onion, canned tomato, garlic, cayenne
Voodoo Shrimp Creole
savoryexperiments.com
Ingredients: worcestershire, butter, celery, hot sauce, bay leaf, oregano, thyme, shrimp, seafood stock, heavy cream, beer, lemon, paprika, brown sugar, garlic powder, basil, parsley, onion powder, onion, canned tomato, garlic, chili flake, cayenne, white rice
Jambalaya
sidechef.com
Ingredients: worcestershire, butter, celery, hot sauce, bay leaf, oregano, thyme, shrimp, chicken stock, chicken breast, andouille, lemon, garlic powder, long-grain white rice, parsley, jalapeno, tomato paste, tomato, onion powder, bell pepper, onion, garlic, scallion, canola oil, cayenne