bay leaf, thyme, leek, bacon & beef stew meat recipes
3 recipes
Page 1
Beef Bourguignon
myfoodbook.com.au
Ingredients: beef stew meat, bacon, bay leaf, leek, thyme, flour, butter, celery, shallot, red wine, carrot, parsley, olive oil, button mushroom
Beef with a hat
goodhousekeeping.com
Ingredients: beef stew meat, bacon, bay leaf, leek, thyme, beef stock, flour, puff pastry, butter, madeira wine, red wine, juniper berry, egg, celeriac, olive oil, clove, onion
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: beef stew meat, bacon, bay leaf, leek, thyme, beef stock, parmesan, flour, milk, flatbread, brown sugar, red wine vinegar, red wine, egg, parsley, olive oil, tomato, onion, garlic