bay leaf, thyme, leek, fennel & cayenne recipes

2 recipes

Page 1

Vegan Saffron Risotto

foodnetwork.com

Ingredients: fennel, bay leaf, leek, thyme, cayenne, soy sauce, celery, peppercorn, white wine, orange, nutritional yeast, extra virgin olive oil, carrot, parsley, tomato paste, tomato, saffron, risotto rice, garlic

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: fennel, bay leaf, leek, thyme, cayenne, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, extra virgin olive oil, basil, carrot, parsley, tomato paste, tomato, oregano, bell pepper, onion, garlic