bay leaf, thyme, leek, garlic, carrot, red wine & cinnamon recipes
2 recipes
Page 1
Roast Pork with Vegetables
eatsmarter.com
Ingredients: red wine, carrot, bay leaf, cinnamon, leek, thyme, garlic, pork roast, beef broth, celery, lemon, vegetable oil, belgian endive, tomato paste, tomato, onion, sugar
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: red wine, carrot, bay leaf, cinnamon, leek, thyme, garlic, beef stock, oxtail, bread crumbs, flour, butter, currant jelly, celery, shallot, brandy, parsley, port wine, prunes, onion, sunflower oil