bay leaf, thyme, leek, garlic, carrot, red wine & peppercorn recipes
10 recipes
Page 1
BRAISED LAMB SHANKS WITH CREAMY POLENTA
chefspencil.com
Ingredients: peppercorn, red wine, carrot, bay leaf, leek, thyme, garlic, chicken stock, veal stock, lamb shank, celery, polenta, onion
Roast Rack of Venison with Wild Mushrooms
cdkitchen.com
Ingredients: peppercorn, red wine, carrot, bay leaf, leek, thyme, garlic, chicken broth, venison roast, beef broth, butter, juniper berry, olive oil, onion, wild mushroom
Roast beef with yorkshire puddings
womensweeklyfood.com.au
Ingredients: peppercorn, red wine, carrot, bay leaf, leek, thyme, garlic, beef stew meat, beef stock, flour, milk, celery, wholegrain mustard, egg, olive oil, onion
Braised Short Ribs
crecipe.com
Ingredients: peppercorn, red wine, carrot, bay leaf, leek, thyme, garlic, beef short ribs, beef stock, matzo meal, celery, shallot, vegetable oil, white pepper, parsley, tomato paste
Roast beef with yorkshire pudding
womensweeklyfood.com.au
Ingredients: peppercorn, red wine, carrot, bay leaf, leek, thyme, garlic, beef stew meat, beef stock, flour, milk, celery, wholegrain mustard, egg, olive oil, onion
Authentic German Sauerbraten Recipe
houseofnasheats.com
Ingredients: peppercorn, red wine, carrot, bay leaf, leek, thyme, garlic, beef broth, beef roast, ginger snaps, red wine vinegar, rosemary, raisins, vegetable oil, juniper berry, clove, onion, sugar
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: peppercorn, red wine, carrot, bay leaf, leek, thyme, garlic, beef steak, beef stock, butter, shallot, extra virgin olive oil, chive, parsley, button mushroom, watercress, onion, tarragon, canola oil, chervil
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: peppercorn, red wine, carrot, bay leaf, leek, thyme, garlic, chicken stock, venison, milk, butter, pastry flour, rosemary, vegetable oil, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, onion, potato
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: peppercorn, red wine, carrot, bay leaf, leek, thyme, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, juniper berry, egg, parsley, clove, apple cider vinegar, onion, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: peppercorn, red wine, carrot, bay leaf, leek, thyme, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, juniper berry, egg, parsley, clove, apple cider vinegar, onion, canola oil