bay leaf, thyme, leek, lemon & capers recipes
5 recipes
Page 1
Poached Monkfish with Brown Butter, Lemon & Caper Sauce
italicanakitchen.com
Ingredients: lemon, bay leaf, capers, leek, thyme, monkfish, butter, lettuce, extra virgin olive oil, parsley, radish, sweet corn
Crostini of smoked salmon butter & poached leeks
jamieoliver.com
Ingredients: lemon, bay leaf, capers, leek, thyme, smoked salmon, fish stock, butter, rustic italian bread, white wine, olive oil, chervil
Butter and White Wine Mussels with Lemon and Pea Sprouts
chewtown.com
Ingredients: lemon, bay leaf, capers, leek, thyme, mussel, bread, butter, white wine, shallot, snow peas, parsley, olive oil, garlic
Vitello tonnato
kitchenstories.com
Ingredients: lemon, bay leaf, capers, leek, thyme, canned anchovy, canned tuna, veal roast, celery, white wine, carrot, mayonnaise, parsley, olive oil, onion, garlic
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: lemon, bay leaf, capers, leek, thyme, celery, peppercorn, white wine, cauliflower, extra virgin olive oil, coriander, red wine vinegar, basil, carrot, dijon mustard, egg, parsley, asparagus