bay leaf, thyme, leek, olive oil & tarragon recipes
7 recipes
Page 1
Roasted Rabbit Legs in Mustard Sauce
eatsmarter.com
Ingredients: bay leaf, olive oil, leek, thyme, tarragon, chicken stock, rabbit, ghee, shallot, dijon mustard, dry vermouth, garlic
Poached Chicken and Winter Vegetable Soup
downshiftology.com
Ingredients: bay leaf, olive oil, leek, thyme, tarragon, chicken broth, chicken breast, celery, carrot, parsley, parsnip, onion, garlic
Coq au Vin Rosé
goodhousekeeping.com
Ingredients: bay leaf, olive oil, leek, thyme, tarragon, chicken broth, pancetta, chicken breast, flour, dijon mustard, button mushroom, rosé wine, onion, garlic
White Wine Coq Au Vin
countryliving.com
Ingredients: bay leaf, olive oil, leek, thyme, tarragon, whole chicken, chicken stock, pancetta, flour, white wine, dijon mustard, button mushroom, onion, garlic
Braised Striped Sea Bass and Artichokes
greatchefs.com
Ingredients: bay leaf, olive oil, leek, thyme, tarragon, sea bass, celery, lemon, white wine, rosemary, carrot, artichoke, parsley, onion, garlic, chervil
Chicken blanquette with roasted shallots and fresh garden peas
bbc.co.uk
Ingredients: bay leaf, olive oil, leek, thyme, tarragon, chicken breast, flour, butter, cream, shallot, carrot, egg, peas, button mushroom, onion, garlic
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: bay leaf, olive oil, leek, thyme, tarragon, whole chicken, chicken stock, chicken breast, puff pastry, butter, creme fraiche, celery, lemon, peppercorn, glutinous rice flour, vermouth, carrot, egg, parsley, clove, onion, garlic, nutmeg