bay leaf, thyme, leek, rosemary, celery, onion & lamb stock recipes

1 recipes

Page 1

Lamb Shanks with Chanterelle Sauce

eatsmarter.com

Ingredients: lamb stock, celery, rosemary, bay leaf, leek, thyme, onion, lamb shank, walnut oil, shallot, red wine, carrot, parsley, olive oil, tomato paste, garlic, wild mushroom