bay leaf, thyme, leek, tomato paste, parsley & veal stock recipes
2 recipes
Page 1
Simple Rustic Osso Buco
sidechef.com
Ingredients: veal stock, bay leaf, parsley, tomato paste, leek, thyme, veal shank, celery, lemon, white wine, rosemary, carrot, olive oil, button mushroom, clove, fennel seed, onion, garlic, mushroom seasoning
Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe
foodrepublic.com
Ingredients: veal stock, bay leaf, parsley, tomato paste, leek, thyme, veal steak, veal shank, flour, butter, lemon, extra virgin olive oil, fleur de sel, honey, carrot, chard, artichoke, tomato, onion, garlic, canola oil