bay leaf, thyme, leek, turnip & butter recipes
4 recipes
Page 1
Classic Pot Roast
bhg.com
Ingredients: butter, bay leaf, leek, thyme, turnip, chicken broth, salt pork, beef roast, celery, white wine, carrot, parsley, olive oil, onion, potato, garlic
Rabbit Stew With Red Wine
cdkitchen.com
Ingredients: butter, bay leaf, leek, thyme, turnip, chicken stock, pancetta, rabbit, celery, extra virgin olive oil, rosemary, red wine, carrot, button mushroom, onion, sugar, pearl onion, garlic
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: butter, bay leaf, leek, thyme, turnip, venison, bread crumbs, cream, currant jelly, celery, peppercorn, shallot, red wine vinegar, rosemary, red wine, carrot, dijon mustard, celeriac, olive oil, tomato paste, parsnip
Steelhead Trout with Creamy Barley & Herb Salad
eatingwell.com
Ingredients: butter, bay leaf, leek, thyme, turnip, chicken broth, steelhead trout, pearl barley, horseradish, celery, cracked pepper, lemon, peppercorn, extra virgin olive oil, chive, carrot, parsley, cinnamon, garlic, tarragon, chervil