bay leaf, thyme, lemon, onion, vegetable broth & dill recipes
6 recipes
Page 1
Creamy Asparagus Soup
thefoodblog.net
Ingredients: lemon, dill, bay leaf, thyme, onion, vegetable broth, celery, olive oil, mustard seed, asparagus, potato, garlic
Beet Soup
jenniferskitchen.com
Ingredients: lemon, dill, bay leaf, thyme, onion, vegetable broth, celery, basil, carrot, mayonnaise, parsley, olive oil, beetroot, leek, onion powder, potato, garlic
Quinoa Soup with Beets and Fresh Dill
foodandspice.com
Ingredients: lemon, dill, bay leaf, thyme, onion, vegetable broth, sour cream, cumin, cracked pepper, balsamic vinegar, jalapeno, olive oil, beetroot, tomato, quinoa, garlic, cayenne
Slow Cooker Vegetable Soup
diethood.com
Ingredients: lemon, dill, bay leaf, thyme, onion, vegetable broth, celery, basil, carrot, smoked paprika, parsley, olive oil, tomato paste, corn, oregano, green beans, potato, canned tomato, garlic
Vegetable Barley Soup
kathysvegankitchen.com
Ingredients: lemon, dill, bay leaf, thyme, onion, vegetable broth, pearl barley, soy sauce, celery, balsamic vinegar, zucchini, rosemary, basil, carrot, dijon mustard, butternut squash, bell pepper, summer squash, sweet potato, garlic
Seafood Soup
eatthismuch.com
Ingredients: lemon, dill, bay leaf, thyme, onion, vegetable broth, shrimp, squid, cod, coconut oil, celery, tomato sauce, basil, carrot, parsley, button mushroom, oregano, coconut cream, garlic, lime, chili flake