bay leaf, thyme, lemon, red wine, butter & cornstarch recipes

3 recipes

Page 1

Butter-Basted Roast Turkey with Mushroom Gravy

countryliving.com

Ingredients: butter, lemon, red wine, bay leaf, cornstarch, thyme, chicken broth, whole turkey, rosemary, carrot, sage, onion, wild mushroom

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: butter, lemon, red wine, bay leaf, cornstarch, thyme, lamb shoulder, veal stock, creme fraiche, celery, shallot, rosemary, carrot, vegetable oil, juniper berry, celeriac, clove, tomato paste, sage, onion, sugar, garlic, vegetable broth

Roast Goose with apples and red cabbage

eatsmarter.com

Ingredients: butter, lemon, red wine, bay leaf, cornstarch, thyme, goose, chicken stock, bacon, ghee, milk, bread, beer, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, white pepper, egg, parsley, clove, onion, sugar, garlic, nutmeg