bay leaf, thyme, marjoram, butter & smoked ham hock recipes
2 recipes
Page 1
Slow Cooker Split Pea and Ham Soup with Homemade Croutons
daringgourmet.com
Ingredients: smoked ham hock, butter, marjoram, bay leaf, thyme, chicken stock, bread, celery, carrot, peas, parsley, onion, garlic
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: smoked ham hock, butter, marjoram, bay leaf, thyme, bacon, beef broth, flour, carrot, egg, peas, celeriac, parsley, leek, onion, potato, nutmeg