bay leaf, thyme, marjoram, butter & white wine recipes

4 recipes

Page 1

Roast Goose with Stuffing

allrecipes.com

Ingredients: butter, white wine, marjoram, bay leaf, thyme, chicken broth, goose, bread, celery, apple, raisins, carrot, vegetable oil, clove, tomato paste, cornstarch, onion, garlic

Roasted Duck Leg over Two Grits

greatchefs.com

Ingredients: butter, white wine, marjoram, bay leaf, thyme, duck stock, duck, chicken stock, country ham, soy sauce, red onion, orange, brown sugar, ginger root, orange liqueur, string beans, cornmeal, grits, garlic

Chicken Pot Pie Soup

bakingwithjoshandange.com

Ingredients: butter, white wine, marjoram, bay leaf, thyme, chicken broth, rotisserie chicken, flour, pie crust, milk, sour cream, celery, rosemary, carrot, peas, parsley, sage, onion, sweet corn, potato, garlic

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: butter, white wine, marjoram, bay leaf, thyme, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, shallot, brandy, sun dried tomato, carrot, egg, parsley, olive oil, tomato paste, tomato, onion, garlic, cayenne