bay leaf, thyme, marjoram, parsley & canned tomato recipes
10 recipes
Page 1
Baked Lentils With Cheese
vintagerecipeproject.com
Ingredients: marjoram, bay leaf, parsley, thyme, canned tomato, cheddar, celery, carrot, lentils, onion, garlic
Pot Roast with Wine
magicskillet.com
Ingredients: marjoram, bay leaf, parsley, thyme, canned tomato, beef sirloin, flour, celery, red wine, carrot, vegetable oil, onion, garlic
Slow Cooker Lentils
thespruceeats.com
Ingredients: marjoram, bay leaf, parsley, thyme, canned tomato, cheddar, celery, carrot, sage, lentils, bell pepper, onion, garlic, vegetable broth
Wonderful Slow Cooker Lentils
food.com
Ingredients: marjoram, bay leaf, parsley, thyme, canned tomato, chicken broth, cheddar, celery, carrot, sage, lentils, bell pepper, onion, garlic
Goulash Soup - Beef and Tomato Macaroni Soup
cookingclassy.com
Ingredients: marjoram, bay leaf, parsley, thyme, canned tomato, ground beef, worcestershire, beef broth, parmesan, macaroni, tomato sauce, carrot, olive oil, onion, sweet corn, garlic
Beef and Tomato Macaroni Soup
cookingclassy.com
Ingredients: marjoram, bay leaf, parsley, thyme, canned tomato, ground beef, worcestershire, beef broth, parmesan, macaroni, tomato sauce, carrot, olive oil, onion, sweet corn, garlic
Vegetable Beef Soup
smalltownwoman.com
Ingredients: marjoram, bay leaf, parsley, thyme, canned tomato, worcestershire, beef broth, beef roast, celery, basil, carrot, oregano, green beans, onion, potato, garlic, canola oil
Vegetable Beef Soup
justapinch.com
Ingredients: marjoram, bay leaf, parsley, thyme, canned tomato, worcestershire, beef broth, beef roast, celery, basil, carrot, oregano, green beans, onion, potato, garlic, canola oil
Vegetable Beef Soup
myrecipemagic.com
Ingredients: marjoram, bay leaf, parsley, thyme, canned tomato, worcestershire, beef broth, beef roast, celery, basil, carrot, oregano, green beans, onion, potato, garlic, canola oil
Italian beef stew
recipes.camp
Ingredients: marjoram, bay leaf, parsley, thyme, canned tomato, beef broth, beef roast, parmesan, flour, celery, extra virgin olive oil, red wine vinegar, rosemary, basil, carrot, button mushroom, oregano, onion, potato, garlic