bay leaf, thyme, marjoram, parsley, carrot & smoked ham hock recipes
2 recipes
Page 1
Slow Cooker Split Pea and Ham Soup with Homemade Croutons
daringgourmet.com
Ingredients: smoked ham hock, marjoram, carrot, bay leaf, parsley, thyme, chicken stock, bread, butter, celery, peas, onion, garlic
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: smoked ham hock, marjoram, carrot, bay leaf, parsley, thyme, bacon, beef broth, flour, butter, egg, peas, celeriac, leek, onion, potato, nutmeg