bay leaf, thyme, marjoram, parsley, olive oil & vegetable broth recipes
3 recipes
Page 1
Venison Steaks with Bacon Lentils, Apple and Lingonberries
eatsmarter.com
Ingredients: marjoram, bay leaf, parsley, olive oil, thyme, vegetable broth, bacon, venison ribs, butter, balsamic vinegar, apple, rosemary, red wine, carrot, vegetable oil, lingonberry, lentils, onion, garlic
Middle Eastern Green Lentil Soup
landsandflavors.com
Ingredients: marjoram, bay leaf, parsley, olive oil, thyme, vegetable broth, cumin, lemon, paprika, coriander, carrot, allspice, chickpea, tomato, fennel seed, onion, chile pepper, garlic, green lentils
Grandma's Minestrone
readersdigest.ca
Ingredients: marjoram, bay leaf, parsley, olive oil, thyme, vegetable broth, pesto, parmesan, rigatoni, celery, zucchini, kale, rosemary, basil, carrot, vegetable oil, peas, white beans, tomato, onion, summer squash, potato, wax beans, garlic