bay leaf, thyme, marjoram, tomato & egg recipes

3 recipes

Page 1

Jägerschnitzel

germanfoods.org

Ingredients: marjoram, bay leaf, egg, tomato, thyme, pork loin, beef broth, bread crumbs, flour, butter, rosemary, red wine, vegetable oil, onion, wild mushroom

Italian Wedding Soup

bakingwithjoshandange.com

Ingredients: marjoram, bay leaf, egg, tomato, thyme, chicken broth, ground chicken, bread crumbs, celery, red onion, canned cannellini beans, kale, garlic powder, rosemary, basil, red wine, carrot, olive oil, sage, oregano, garlic, chili flake, italian seasoning

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: marjoram, bay leaf, egg, tomato, thyme, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, shallot, brandy, sun dried tomato, carrot, parsley, olive oil, tomato paste, onion, garlic, cayenne