bay leaf, thyme, milk, bacon & beef stock recipes
5 recipes
Page 1
Beef casserole with parmesan dumpling
taste.com.au
Ingredients: bacon, beef stock, milk, bay leaf, thyme, beef roast, parmesan, flour, self-raising flour, butter, red wine, olive oil, button mushroom, onion, garlic
Beef Hot Pot With Herb Dumplings
food.com
Ingredients: bacon, beef stock, milk, bay leaf, thyme, beef steak, flour, self-raising flour, butter, beer, egg, parsley, olive oil, button mushroom, mustard powder, onion
Boeuf Bourguignon with Mashed Potatoes and Celeriac
yummly.com
Ingredients: bacon, beef stock, milk, bay leaf, thyme, beef stew meat, extra virgin olive oil, chive, red wine, carrot, celeriac, button mushroom, tomato paste, onion, potato, garlic, nutmeg, wild mushroom
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: bacon, beef stock, milk, bay leaf, thyme, beef stew meat, parmesan, flour, flatbread, brown sugar, red wine vinegar, red wine, egg, parsley, olive oil, tomato, leek, onion, garlic
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: bacon, beef stock, milk, bay leaf, thyme, chicken stock, wild boar, butter, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, egg, parsley, sherry, parsnip, onion, garlic, vegetable broth, nutmeg