bay leaf, thyme, milk, beef broth & rosemary recipes

4 recipes

Page 1

Oxtail with Mashed Potatoes

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Ingredients: beef broth, milk, rosemary, bay leaf, thyme, oxtail, butter, madeira wine, red wine, carrot, vegetable oil, juniper berry, celeriac, port wine, tomato, onion, potato, nutmeg

Braised Oxtail with Mashed Potatoes

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Ingredients: beef broth, milk, rosemary, bay leaf, thyme, oxtail, butter, madeira wine, red wine, carrot, vegetable oil, juniper berry, celeriac, parsley, port wine, tomato, onion, potato, nutmeg

Pork and Mushroom Stew with Dumplings

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Ingredients: beef broth, milk, rosemary, bay leaf, thyme, pork shoulder, bread crumbs, ghee, bread, butter, paprika, red wine, egg, parsley, button mushroom, tomato, onion, garlic, nutmeg

Beef Stew with Herb Dumplings

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Ingredients: beef broth, milk, rosemary, bay leaf, thyme, beef stew meat, bread crumbs, bread, butter, beer, paprika, vegetable oil, egg, parsley, tomato, onion, sweet potato, garlic, nutmeg, caraway