bay leaf, thyme, milk, beef stock & parmesan recipes
6 recipes
Page 1
Beef casserole with parmesan dumpling
taste.com.au
Ingredients: beef stock, parmesan, milk, bay leaf, thyme, bacon, beef roast, flour, self-raising flour, butter, red wine, olive oil, button mushroom, onion, garlic
Traditional English Cottage Pie
food.com
Ingredients: beef stock, parmesan, milk, bay leaf, thyme, ground beef, worcestershire, butter, celery, hot sauce, red wine, carrot, tomato paste, onion, potato, garlic
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: beef stock, parmesan, milk, bay leaf, thyme, beef short ribs, butter, celery, lemon, treacle, orange, red wine, carrot, polenta, parsley, olive oil, onion, garlic
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: beef stock, parmesan, milk, bay leaf, thyme, beef stew meat, bacon, flour, flatbread, brown sugar, red wine vinegar, red wine, egg, parsley, olive oil, tomato, leek, onion, garlic
Shepherd's Pie
recipetineats.com
Ingredients: beef stock, parmesan, milk, bay leaf, thyme, worcestershire, ground lamb, flour, butter, celery, bouillon cube, red wine, carrot, peas, olive oil, tomato paste, onion, potato, garlic
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: beef stock, parmesan, milk, bay leaf, thyme, ground beef, pancetta, chicken livers, rigatoni, flour, butter, cream, celery, red wine, carrot, olive oil, tomato paste, oregano, porcini, onion, garlic, nutmeg