bay leaf, thyme, milk, vegetable oil & celeriac recipes

5 recipes

Page 1

Roast Chicken with Rosemary

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Ingredients: milk, vegetable oil, bay leaf, celeriac, thyme, chicken stock, chicken breast, bread, butter, rosemary, carrot, egg, parsley, tomato, onion, garlic, nutmeg

Oxtail with Mashed Potatoes

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Ingredients: milk, vegetable oil, bay leaf, celeriac, thyme, beef broth, oxtail, butter, madeira wine, rosemary, red wine, carrot, juniper berry, port wine, tomato, onion, potato, nutmeg

Braised Oxtail with Mashed Potatoes

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Ingredients: milk, vegetable oil, bay leaf, celeriac, thyme, beef broth, oxtail, butter, madeira wine, rosemary, red wine, carrot, juniper berry, parsley, port wine, tomato, onion, potato, nutmeg

Ragout of Oxtail with Mashed Potatoes

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Ingredients: milk, vegetable oil, bay leaf, celeriac, thyme, chicken broth, bacon, oxtail, butter, lingonberry jam, rosemary, red wine, carrot, juniper berry, tomato paste, onion, potato, scallion, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: milk, vegetable oil, bay leaf, celeriac, thyme, chicken stock, venison, butter, pastry flour, peppercorn, rosemary, red wine, carrot, juniper berry, egg, button mushroom, tomato paste, sage, leek, onion, potato, garlic