bay leaf, thyme, nutmeg, garlic, extra virgin olive oil & red wine recipes
3 recipes
Page 1
Beef brisket with red wine & shallots
jamieoliver.com
Ingredients: extra virgin olive oil, red wine, bay leaf, thyme, garlic, nutmeg, brisket, shallot, red wine vinegar, tomato paste, cinnamon, tomato, oregano, black olives
Boeuf Bourguignon with Mashed Potatoes and Celeriac
yummly.com
Ingredients: extra virgin olive oil, red wine, bay leaf, thyme, garlic, nutmeg, beef stew meat, bacon, beef stock, milk, chive, carrot, celeriac, button mushroom, tomato paste, onion, potato, wild mushroom
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: extra virgin olive oil, red wine, bay leaf, thyme, garlic, nutmeg, ground beef, flour, milk, kefalotyri, butter, ziti, red onion, carrot, white pepper, egg, clove, tomato paste, cinnamon