bay leaf, thyme, olive oil, apple cider vinegar & chili flake recipes
5 recipes
Page 1
Recipe for Split Pea Soup
bowl-me-over.com
Ingredients: bay leaf, olive oil, apple cider vinegar, thyme, chili flake, deli ham, chicken stock, celery, carrot, split peas, parsley, onion, yam, garlic
Spicy Sausage Lentil Soup
food.com
Ingredients: bay leaf, olive oil, apple cider vinegar, thyme, chili flake, chicken broth, sweet italian sausage, basil, carrot, parsley, tomato, oregano, lentils, onion, garlic
Carrabba's Spicy Sausage Lentil Soup -Clone
food.com
Ingredients: bay leaf, olive oil, apple cider vinegar, thyme, chili flake, chicken broth, sweet italian sausage, basil, carrot, parsley, tomato, oregano, lentils, onion, garlic
Pot Roast with Butternut Squash and Dried Plums
thesuburbansoapbox.com
Ingredients: bay leaf, olive oil, apple cider vinegar, thyme, chili flake, beef stock, beef roast, celery, rosemary, red wine, butternut squash, tomato paste, sage, cinnamon, prunes, onion, garlic
Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds
foodnetwork.com
Ingredients: bay leaf, olive oil, apple cider vinegar, thyme, chili flake, duck breast, chicken stock, duck fat, cumin, celery, peppercorn, shallot, red lentils, brown sugar, coriander, peach, carrot, clove, mustard seed, onion, coconut milk, sugar, turmeric, garlic, fenugreek, mustard greens, nutmeg, white rice