bay leaf, thyme, olive oil, carrot, chicken stock & rabbit recipes
3 recipes
Page 1
Pappardelle with rabbit ragu
goodfood.com.au
Ingredients: chicken stock, rabbit, carrot, bay leaf, olive oil, thyme, pappardelle, celery, green olives, parsley, tomato, oregano, onion, garlic
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: chicken stock, rabbit, carrot, bay leaf, olive oil, thyme, bacon, parmesan, heavy cream, butter, celery, rosemary, red wine, juniper berry, molasses, parsley, whisky, grits, onion, garlic
Roasted Rabbit with Olive Mashed Potatoes
eatsmarter.com
Ingredients: chicken stock, rabbit, carrot, bay leaf, olive oil, thyme, milk, butter, pastry flour, white wine, cherry tomato, shallot, green olives, rosemary, juniper berry, allspice, celeriac, sage, potato, garlic