bay leaf, thyme, olive oil, fennel seed & chickpea recipes

3 recipes

Page 1

Warm cauliflower, chickpea and beetroot salad

gourmettraveller.com.au

Ingredients: bay leaf, olive oil, chickpea, fennel seed, thyme, almond, bread crumbs, milk, lemon, cauliflower, extra virgin olive oil, red wine vinegar, raisins, chard, wholegrain mustard, beetroot, vinegar, onion, garlic

Middle Eastern Green Lentil Soup

landsandflavors.com

Ingredients: bay leaf, olive oil, chickpea, fennel seed, thyme, cumin, lemon, paprika, coriander, marjoram, carrot, allspice, parsley, tomato, onion, chile pepper, garlic, vegetable broth, green lentils

Moroccan Vegetable Tagine

dorastable.com

Ingredients: bay leaf, olive oil, chickpea, fennel seed, thyme, almond, greek yogurt, cumin, lemon, cauliflower, red onion, orange, harissa, zucchini, green olives, fennel, broccoli, carrot, corn, tomato, green beans, saffron, cilantro, mint, potato, garlic, vegetable broth, chili flake