bay leaf, thyme, olive oil, flour, shallot & egg recipes

8 recipes

Page 1

Mini Jerusalem Artichoke Flans

lacucinaitaliana.com

Ingredients: flour, shallot, bay leaf, egg, olive oil, thyme, heavy cream, milk, butter, celery, sesame seed, sesame oil, arepa flour, jerusalem artichoke

Chicken blanquette with roasted shallots and fresh garden peas

bbc.co.uk

Ingredients: flour, shallot, bay leaf, egg, olive oil, thyme, chicken breast, butter, cream, carrot, peas, button mushroom, leek, onion, garlic, tarragon

Fish Pâté

greatchefs.com

Ingredients: flour, shallot, bay leaf, egg, olive oil, thyme, trout, crab, heavy cream, milk, butter, white wine, parsley, tarragon, lime, nutmeg, cayenne

Mushroom Wellington with Creamy Carrot Sauce

foodnetwork.com

Ingredients: flour, shallot, bay leaf, egg, olive oil, thyme, bread crumbs, puff pastry, butter, cream cheese, white wine, portobello mushroom, red wine vinegar, shiitake mushroom, carrot, dijon mustard, frisee, garlic

Beef Pot Pies

crecipe.com

Ingredients: flour, shallot, bay leaf, egg, olive oil, thyme, beef stew meat, bacon, beef broth, puff pastry, butter, celery, red wine, carrot, dijon mustard, parsley, button mushroom, garlic

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: flour, shallot, bay leaf, egg, olive oil, thyme, crawfish, red snapper, fish stock, heavy cream, butter, white wine, brandy, carrot, parsley, tomato paste, onion, garlic, nutmeg, cayenne

Lobster Thermidor

foodnetwork.com

Ingredients: flour, shallot, bay leaf, egg, olive oil, thyme, lobster, chicken stock, beef steak, heavy cream, milk, butter, celery, white wine, brandy, basil, carrot, parsley, tomato paste, baby greens, onion, potato, garlic, tarragon, nutmeg

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: flour, shallot, bay leaf, egg, olive oil, thyme, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, butter, celery, white wine, brandy, sun dried tomato, marjoram, carrot, parsley, tomato paste, tomato, onion, garlic, cayenne