bay leaf, thyme, olive oil & pecorino recipes
12 recipes
Page 1
Rustic Polenta Pudding
deliciousliving.com
Ingredients: pecorino, bay leaf, olive oil, thyme, fennel, polenta, egg, sage, leek, garlic
Crispy Cream-Braised Potatoes and Fennel
food52.com
Ingredients: pecorino, bay leaf, olive oil, thyme, half and half, orange, fennel, rosemary, fennel seed, potato
Mushroom Barley Risotto
thefoodiephysician.com
Ingredients: pecorino, bay leaf, olive oil, thyme, pearl barley, neufchatel, oyster mushroom, white wine, button mushroom, baby greens, onion, garlic, vegetable broth
Lemon Chicken Orzo Soup
the-girl-who-ate-everything.com
Ingredients: pecorino, bay leaf, olive oil, thyme, chicken stock, cooked chicken, orzo, celery, lemon, carrot, parsley, onion, garlic
Orecchiette with Pecorino Cheese and Seasoned Breadcrumbs
lacucinaitaliana.com
Ingredients: pecorino, bay leaf, olive oil, thyme, bread, orecchiette, grana-padano, lemon, fennel, marjoram, parsley, sage, onion
Lemon Chicken Orzo Soup
cantstayoutofthekitchen.com
Ingredients: pecorino, bay leaf, olive oil, thyme, chicken stock, cooked chicken, orzo, celery, lemon, carrot, parsley, onion, garlic, vegetable broth
Crock Pot Creamy Tomato Soup
skinnytaste.com
Ingredients: pecorino, bay leaf, olive oil, thyme, chicken broth, parmesan, flour, milk, butter, celery, basil, canned whole tomato, carrot, onion
Brociolone
greatchefs.com
Ingredients: pecorino, bay leaf, olive oil, thyme, veal steak, bread crumbs, celery, carrot, egg, parsley, tomato, oregano, onion, garlic
White Ragu with Ground Beef and Balsamic Vinegar
thespicedlife.com
Ingredients: pecorino, bay leaf, olive oil, thyme, ground beef, heavy cream, short-cut pasta, butter, red onion, balsamic vinegar, parsley, button mushroom, oregano, aleppo pepper
Shepherd's Pie
monashfodmap.com
Ingredients: pecorino, bay leaf, olive oil, thyme, ground beef, chicken stock, worcestershire, cream, zucchini, non-dairy milk, carrot, tomato paste, tomato, bell pepper, potato, scallion
Minestrone with Arugula Pesto
eatsmarter.com
Ingredients: pecorino, bay leaf, olive oil, thyme, pasta shell, shallot, paprika, zucchini, rosemary, carrot, parsley, tomato paste, tomato, leek, arugula, garlic, vegetable broth
Vegetable Ragu Pasta Recipe slightly adapted from Feast Cookbook
rainbowdelicious.com
Ingredients: pecorino, bay leaf, olive oil, thyme, ricotta, short-cut pasta, white wine, paprika, fennel, fresh mint, carrot, button mushroom, butternut squash, tomato paste, tomato, fennel seed, onion, garlic, vegetable broth, chili flake