bay leaf, thyme, olive oil, rosemary, beef stock & oregano recipes

4 recipes

Page 1

Braised Beef Short Ribs in Red Wine Sauce

todaysdelight.com

Ingredients: beef stock, rosemary, bay leaf, olive oil, oregano, thyme, beef short ribs, flour, celery, red wine, carrot, parsley, tomato paste, onion, garlic

Braised Short Ribs

howtofeedaloon.com

Ingredients: beef stock, rosemary, bay leaf, olive oil, oregano, thyme, pancetta, beef short ribs, flour, balsamic vinegar, canned whole tomato, red wine, carrot, tomato paste, onion, sugar, garlic, chili flake

Braised Short Rib Ragu

closetcooking.com

Ingredients: beef stock, rosemary, bay leaf, olive oil, oregano, thyme, worcestershire, anchovy paste, beef short ribs, parmesan, celery, red wine, carrot, dijon mustard, parsley, tomato paste, fennel seed, porcini, onion, garlic

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: beef stock, rosemary, bay leaf, olive oil, oregano, thyme, beef short ribs, parmesan, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, lemon, chive, red wine, carrot, parsley, tomato paste, onion, potato, garlic