bay leaf, thyme, olive oil, rosemary, beef stock & oregano recipes
4 recipes
Page 1
Braised Beef Short Ribs in Red Wine Sauce
todaysdelight.com
Ingredients: beef stock, rosemary, bay leaf, olive oil, oregano, thyme, beef short ribs, flour, celery, red wine, carrot, parsley, tomato paste, onion, garlic
Braised Short Ribs
howtofeedaloon.com
Ingredients: beef stock, rosemary, bay leaf, olive oil, oregano, thyme, pancetta, beef short ribs, flour, balsamic vinegar, canned whole tomato, red wine, carrot, tomato paste, onion, sugar, garlic, chili flake
Braised Short Rib Ragu
closetcooking.com
Ingredients: beef stock, rosemary, bay leaf, olive oil, oregano, thyme, worcestershire, anchovy paste, beef short ribs, parmesan, celery, red wine, carrot, dijon mustard, parsley, tomato paste, fennel seed, porcini, onion, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, rosemary, bay leaf, olive oil, oregano, thyme, beef short ribs, parmesan, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, lemon, chive, red wine, carrot, parsley, tomato paste, onion, potato, garlic