bay leaf, thyme, olive oil, shallot, beef stock & canned lentils recipes
1 recipes
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Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: beef stock, canned lentils, shallot, bay leaf, olive oil, thyme, lamb shank, milk, celery, cracked pepper, brown sugar, rosemary, red wine, carrot, parsley, tomato paste, onion, canned tomato, sweet potato, garlic