bay leaf, thyme, onion, beef stew meat, flour, tomato paste, olive oil & chicken stock recipes
1 recipes
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Julia Child’s Boeuf Bourguignon
littleferrarokitchen.com
Ingredients: beef stew meat, chicken stock, flour, bay leaf, olive oil, tomato paste, thyme, onion, bacon, beef stock, butter, red wine, carrot, button mushroom, garlic