bay leaf, thyme, onion, butter, risotto rice & sourdough bread recipes
1 recipes
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Cauliflower and Taleggio risotto with anchovy pangrattato
gourmettraveller.com.au
Ingredients: sourdough bread, butter, bay leaf, thyme, onion, risotto rice, chicken stock, canned anchovy, parmesan, ghee, taleggio, mascarpone, celery, white wine, cauliflower, oregano, garlic, chili flake