bay leaf, thyme, onion, extra virgin olive oil, carrot, potato & leek recipes
5 recipes
Page 1
Slow Cooker Chicken Soup
nourishedkitchen.com
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, potato, boneless skinless chicken thighs, chicken bone broth, celery, parsley
Cabbage-Vegetable Soup
marthastewart.com
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, potato, chicken broth, celery, cabbage, vinegar, garlic
Vegan Bavarian Lentil Soup
thewanderlustkitchen.com
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, potato, chicken broth, celery, apple cider vinegar, lentils, sugar, nutmeg
Rutabaga Stew with Quinoa & Saffron
ellerepublic.de
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, potato, parmesan, kale, parsley, rutabaga, tomato, saffron, red quinoa, garlic, vegetable broth, chili flake
Fall Fare: French Lentil Soup With Crispy Kale
foodrepublic.com
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, potato, celery, peppercorn, nutritional yeast, fennel, kale, grapeseed oil, parsley, turnip, garlic, chili flake, green lentils