bay leaf, thyme, onion, extra virgin olive oil, nutmeg & ground beef recipes
2 recipes
Page 1
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: ground beef, extra virgin olive oil, bay leaf, thyme, onion, nutmeg, chicken stock, bacon, ground pork, parmesan, half and half, pappardelle, white wine, rosemary, celeriac, pink peppercorn, button mushroom, sage, garlic, chili flake
101-Layer Lasagna
thedailymeal.com
Ingredients: ground beef, extra virgin olive oil, bay leaf, thyme, onion, nutmeg, ground pork, parmesan, flour, milk, egg roll wrapper, butter, celery, white wine, cherry tomato, basil, carrot, olive oil, tomato paste, tomato, oregano, garlic, chili flake