bay leaf, thyme, onion, extra virgin olive oil, parsley, red wine & parmesan recipes
4 recipes
Page 1
Short Rib Ragu with Sweet Potato Noodles
inspiralized.com
Ingredients: parmesan, extra virgin olive oil, red wine, bay leaf, parsley, thyme, onion, beef broth, beef short ribs, rosemary, carrot, tomato paste, oregano, canned tomato, sweet potato, garlic
Pork Ragout with Pappardelle Pasta
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, red wine, bay leaf, parsley, thyme, onion, pork ribs, pappardelle, celery, basil, canned whole tomato, carrot, bell pepper, garlic, chili flake
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: parmesan, extra virgin olive oil, red wine, bay leaf, parsley, thyme, onion, beef broth, beef roast, butter, pappardelle, celery, balsamic vinegar, carrot, tomato, canned tomato, garlic
Authentic Italian Pasta Sauce
justapinch.com
Ingredients: parmesan, extra virgin olive oil, red wine, bay leaf, parsley, thyme, onion, ground beef, celery, tomato sauce, balsamic vinegar, brown sugar, basil, carrot, tomato paste, cinnamon, tomato, oregano, bell pepper, garlic, chili flake