bay leaf, thyme, onion, extra virgin olive oil, rosemary & lamb shank recipes
4 recipes
Page 1
Herb Braised Lamb Shanks
toriavey.com
Ingredients: lamb shank, extra virgin olive oil, rosemary, bay leaf, thyme, onion, chicken broth, lemon, tomato sauce, red wine, clove, tomato paste
Braised Lamb Shanks with Celery Root and Rosemary
simplyrecipes.com
Ingredients: lamb shank, extra virgin olive oil, rosemary, bay leaf, thyme, onion, chicken stock, balsamic vinegar, cabbage, celeriac, parsley, garlic
Lamb Shanks With White Beans and Rosemary
thecitycook.com
Ingredients: lamb shank, extra virgin olive oil, rosemary, bay leaf, thyme, onion, chicken stock, celery, canned cannellini beans, red wine, carrot, canned tomato, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: lamb shank, extra virgin olive oil, rosemary, bay leaf, thyme, onion, beef stock, flour, butter, celery, lemon, peppercorn, fennel, red wine, carrot, polenta, parsley, tomato paste, capers, chile pepper, brussels sprout, garlic, vegetable broth