bay leaf, thyme, onion, garlic, rosemary, white wine & bacon recipes
9 recipes
Page 1
Cassoulet for Today
crecipe.com
Ingredients: bacon, white wine, rosemary, bay leaf, thyme, onion, garlic, turkey kielbasa, boneless skinless chicken thighs, bread, cannellini beans, parsley, olive oil, canned tomato
Braised Irish Lamb Stew
traegergrills.com
Ingredients: bacon, white wine, rosemary, bay leaf, thyme, onion, garlic, lamb shoulder, beef stock, flour, butter, extra virgin olive oil, carrot, potato
Braised Veal Shanks with Bacon-Parmesan Crumbs
bonappetit.com
Ingredients: bacon, white wine, rosemary, bay leaf, thyme, onion, garlic, chicken broth, veal shank, bread crumbs, parmesan, canned whole tomato, vegetable oil, olive oil, sage
Braised Pork Belly with Mixed Vegetables
eatsmarter.com
Ingredients: bacon, white wine, rosemary, bay leaf, thyme, onion, garlic, pork belly, ham hock, ghee, shiitake mushroom, carrot, celeriac, potato, vegetable broth
Lamb and bean casserole
goodtoknow.co.uk
Ingredients: bacon, white wine, rosemary, bay leaf, thyme, onion, garlic, chicken stock, sausage, lamb shank, bread crumbs, butter, canned cannellini beans, parsley, olive oil, tomato paste
Braised spatchcock with peas and lettuce
womensweeklyfood.com.au
Ingredients: bacon, white wine, rosemary, bay leaf, thyme, onion, garlic, chicken stock, cornish hen, flour, milk, butter, fresh mint, peas, parsley, leek, potato, butter lettuce
Pork Stew
gonnawantseconds.com
Ingredients: bacon, white wine, rosemary, bay leaf, thyme, onion, garlic, pork shoulder, beef broth, flour, celery, carrot, vegetable oil, parsley, tomato paste, parsnip, prunes, potato
Bacon Wrapped Pheasant with Red Cabbage
eatsmarter.com
Ingredients: bacon, white wine, rosemary, bay leaf, thyme, onion, garlic, pheasant, ghee, red cabbage, apple, red wine vinegar, red wine, mugwort, lingonberry, olive oil, clove, cinnamon, sugar
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: bacon, white wine, rosemary, bay leaf, thyme, onion, garlic, ground beef, chicken stock, ground pork, parmesan, half and half, pappardelle, extra virgin olive oil, celeriac, pink peppercorn, button mushroom, sage, chili flake, nutmeg