bay leaf, thyme, onion, garlic, rosemary, white wine & nutmeg recipes

8 recipes

Page 1

Chanterelle and Potato Soup with Thyme

eatsmarter.com

Ingredients: white wine, rosemary, bay leaf, thyme, onion, garlic, nutmeg, butter, carrot, potato, wild mushroom

Butternut Squash Soup with Maple Creme Fraiche

justapinch.com

Ingredients: white wine, rosemary, bay leaf, thyme, onion, garlic, nutmeg, chicken stock, heavy cream, butter, creme fraiche, lemon, maple syrup, olive oil, butternut squash

Braised Leg of Lamb with Garlicky Root Vegetable Purée

thedailymeal.com

Ingredients: white wine, rosemary, bay leaf, thyme, onion, garlic, nutmeg, leg of lamb, chicken stock, canned anchovy, butter, green olives, carrot, celeriac, olive oil, sage, parsnip, potato

Wild Game Paté with Soup

eatsmarter.com

Ingredients: white wine, rosemary, bay leaf, thyme, onion, garlic, nutmeg, chicken stock, brisket, venison, ghee, peppercorn, shallot, carrot, vegetable oil, juniper berry, allspice, celeriac

How To Cook Pork In The Instant Pot

sweetandsavorymeals.com

Ingredients: white wine, rosemary, bay leaf, thyme, onion, garlic, nutmeg, chicken broth, pork shoulder, celery, brown sugar, garlic powder, carrot, smoked paprika, olive oil, cinnamon, cornstarch, onion powder, potato

Andrew Carmellini’s Pappardelle With White Bolognese Recipe

foodrepublic.com

Ingredients: white wine, rosemary, bay leaf, thyme, onion, garlic, nutmeg, ground beef, chicken stock, bacon, ground pork, parmesan, half and half, pappardelle, extra virgin olive oil, celeriac, pink peppercorn, button mushroom, sage, chili flake

Lasagna Bolognese

readyseteat.com

Ingredients: white wine, rosemary, bay leaf, thyme, onion, garlic, nutmeg, ground beef, chicken stock, pancetta, ground pork, parmesan, flour, lasagna, milk, butter, celery, carrot, olive oil, tomato paste, tomato, oregano

Slow-cooked Lamb Shoulder Lasagna

thehappyfoodie.co.uk

Ingredients: white wine, rosemary, bay leaf, thyme, onion, garlic, nutmeg, lamb shoulder, veal stock, parmesan, flour, lasagna, milk, mozzarella, butter, celery, basil, carrot, parsley, olive oil, tomato paste, canned tomato