bay leaf, thyme, onion, olive oil, butter, bell pepper & red wine recipes
4 recipes
Page 1
Classic Pasta Sauce
motherthyme.com
Ingredients: butter, red wine, bay leaf, olive oil, bell pepper, thyme, onion, parmesan, brown sugar, basil, tomato paste, oregano, canned tomato, garlic
Steak Diane
crecipe.com
Ingredients: butter, red wine, bay leaf, olive oil, bell pepper, thyme, onion, worcestershire, veal steak, beef steak, veal stock, heavy cream, celery, peppercorn, shallot, carrot, dijon mustard, parsley, button mushroom, tomato paste, garlic, cognac, scallion
Chili, with a Spanish Flair
anediblemosaic.com
Ingredients: butter, red wine, bay leaf, olive oil, bell pepper, thyme, onion, ground beef, beef stock, yogurt, cumin, paprika, green olives, pinto beans, parsley, button mushroom, tomato paste, cinnamon, oregano, saffron, chili powder, canned tomato, garlic, cayenne
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: butter, red wine, bay leaf, olive oil, bell pepper, thyme, onion, pork loin, pork belly, beef broth, celery, lemon, peppercorn, white wine, ginger root, rosemary, raisins, honey, carrot, parsley, dried fig, clove, cinnamon, sugar, garlic, scallion, chili flake, craisins