bay leaf, thyme, onion, olive oil, butter, tomato paste & orange recipes
7 recipes
Page 1
Parmesan-Crusted Lamb Shanks
myrecipes.com
Ingredients: butter, orange, bay leaf, olive oil, tomato paste, thyme, onion, lamb shank, beef consommé, parmesan, panko, celery, rosemary, red wine, carrot, parsley
Veal Marengo (French Veal Stew)
snackinginsneakers.com
Ingredients: butter, orange, bay leaf, olive oil, tomato paste, thyme, onion, veal roast, egg noodle, flour, short-cut pasta, bread, white wine, button mushroom, canned tomato, garlic, white rice
Provencal Soup
tastycraze.com
Ingredients: butter, orange, bay leaf, olive oil, tomato paste, thyme, onion, whitefish, shrimp, parmesan, flour, croutons, white wine, egg, parsley, tomato, leek, saffron, chile pepper, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: butter, orange, bay leaf, olive oil, tomato paste, thyme, onion, lamb stock, leg of lamb, bread, currant jelly, celery, shallot, rosemary, red wine, carrot, vegetable oil, juniper berry, egg, parsley, potato, mustard
Spiced roast chicken
bbc.co.uk
Ingredients: butter, orange, bay leaf, olive oil, tomato paste, thyme, onion, chicken stock, worcestershire, chicken breast, yogurt, cumin, lemon, ginger root, honey, white wine vinegar, cornstarch, coriander powder, cilantro, clementine, garam masala, chili powder, coconut milk, turmeric, garlic
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: butter, orange, bay leaf, olive oil, tomato paste, thyme, onion, chicken stock, lamb shank, heavy cream, sour cream, horseradish, celery, lemon, chive, rosemary, red wine, carrot, white pepper, parsley, orange juice, potato, brussels sprout, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: butter, orange, bay leaf, olive oil, tomato paste, thyme, onion, chicken stock, lamb shank, heavy cream, sour cream, horseradish, celery, lemon, chive, rosemary, red wine, carrot, white pepper, parsley, orange juice, potato, brussels sprout, pearl onion, garlic, canola oil