bay leaf, thyme, onion, olive oil, lemon, white wine & artichoke recipes
8 recipes
Page 1
Artichokes en Barigoule Recipe - (4.8/5)
keyingredient.com
Ingredients: lemon, white wine, artichoke, bay leaf, olive oil, thyme, onion, carrot, garlic
Braised Lamb Shanks with Crisped Artichokes and Gremolata
jamiegeller.com
Ingredients: lemon, white wine, artichoke, bay leaf, olive oil, thyme, onion, lamb shank, beef stock, celery, carrot, parsley, garlic
Veal Artichoke Ragout
yummly.com
Ingredients: lemon, white wine, artichoke, bay leaf, olive oil, thyme, onion, veal steak, beef broth, flour, rosemary, parsley, tomato paste, garlic
Braised Striped Sea Bass and Artichokes
greatchefs.com
Ingredients: lemon, white wine, artichoke, bay leaf, olive oil, thyme, onion, sea bass, celery, rosemary, carrot, parsley, leek, garlic, tarragon, chervil
Artichokes à la Barigoule
greatchefs.com
Ingredients: lemon, white wine, artichoke, bay leaf, olive oil, thyme, onion, chicken stock, green olives, fennel, basil, carrot, parsley, tomato, cilantro, garlic, glucose
Easter Lamb Pie
thehappyfoodie.co.uk
Ingredients: lemon, white wine, artichoke, bay leaf, olive oil, thyme, onion, lamb stock, lamb shoulder, canned anchovy, flour, puff pastry, celery, cherry tomato, rosemary, egg, capers, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: lemon, white wine, artichoke, bay leaf, olive oil, thyme, onion, chicken stock, boneless lamb, celery, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, tomato, leek, fennel seed, porcini, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, white wine, artichoke, bay leaf, olive oil, thyme, onion, chicken stock, boneless lamb, celery, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, tomato, leek, fennel seed, porcini, mint, sugar, garlic