bay leaf, thyme, onion, olive oil, nutmeg & cream recipes
5 recipes
Page 1
Potato gratin with bay leaves
deliciousmagazine.co.uk
Ingredients: cream, bay leaf, olive oil, thyme, onion, nutmeg, milk, gruyere, butter, parsley, potato, garlic
Squash gratin with tomatoes, cream and Gruyère cheese
deliciousmagazine.co.uk
Ingredients: cream, bay leaf, olive oil, thyme, onion, nutmeg, gruyere, white wine, tomato, summer squash, sugar, garlic, chili flake
Fresh ricotta and spinach crespellini
deliciousmagazine.co.uk
Ingredients: cream, bay leaf, olive oil, thyme, onion, nutmeg, parmesan, flour, milk, butter, lemon, egg, spinach, canned tomato, garlic
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: cream, bay leaf, olive oil, thyme, onion, nutmeg, beef stock, beef roast, seasoned flour, butter, celery, shallot, red wine, carrot, parsnip, potato, garlic
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: cream, bay leaf, olive oil, thyme, onion, nutmeg, ground beef, pancetta, beef stock, chicken livers, parmesan, rigatoni, flour, milk, butter, celery, red wine, carrot, tomato paste, oregano, porcini, garlic