bay leaf, thyme, onion, olive oil, tomato, parmesan & extra virgin olive oil recipes

4 recipes

Page 1

Stone Soup (Vegetable Barley Soup)

cookwithcampbells.ca

Ingredients: parmesan, extra virgin olive oil, bay leaf, olive oil, tomato, thyme, onion, pesto, pearl barley, celery, zucchini, carrot, parsley, green beans, potato, garlic, vegetable broth

Pappardelle with Pork Ragu

ericajulson.com

Ingredients: parmesan, extra virgin olive oil, bay leaf, olive oil, tomato, thyme, onion, pork shoulder, pancetta, beef stock, pappardelle, celery, balsamic vinegar, basil, red wine, carrot, tomato paste, oregano, garlic

101-Layer Lasagna

thedailymeal.com

Ingredients: parmesan, extra virgin olive oil, bay leaf, olive oil, tomato, thyme, onion, ground beef, ground pork, flour, milk, egg roll wrapper, butter, celery, white wine, cherry tomato, basil, carrot, tomato paste, oregano, garlic, chili flake, nutmeg

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: parmesan, extra virgin olive oil, bay leaf, olive oil, tomato, thyme, onion, clam, chicken stock, prosciutto, chicken bones, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, carrot, parsley, button mushroom, tomato paste, leek, garlic