bay leaf, thyme, onion, parsley, carrot & brandy recipes
21 recipes
Page 1
French-style beef pot roast
goodfood.com.au
Ingredients: brandy, carrot, bay leaf, parsley, thyme, onion, brisket, beef stock, flour, red wine, vegetable oil, tomato, black olives, garlic
Braised Beef Short Rib Ragu
justalittlebitofbacon.com
Ingredients: brandy, carrot, bay leaf, parsley, thyme, onion, canned anchovy, beef short ribs, parmesan, canned whole tomato, red wine, olive oil, tomato paste, garlic
French Short Ribs Braised in Red Wine
justalittlebitofbacon.com
Ingredients: brandy, carrot, bay leaf, parsley, thyme, onion, chicken stock, beef short ribs, flour, kalamata olives, rosemary, red wine, olive oil, canned tomato, garlic
Shrimp Bisque
bonappetit.com
Ingredients: brandy, carrot, bay leaf, parsley, thyme, onion, shrimp, heavy cream, butter, celery, lemon, chive, long-grain white rice, tomato paste, cayenne
Lobster Bisque
howtofeedaloon.com
Ingredients: brandy, carrot, bay leaf, parsley, thyme, onion, lobster, fish stock, heavy cream, butter, celery, white wine, long-grain white rice, clove, tomato paste