bay leaf, thyme, onion, pearl onion, button mushroom & cognac recipes
6 recipes
Page 1
Coq au Vin
marthastewart.com
Ingredients: bay leaf, button mushroom, thyme, onion, pearl onion, cognac, chicken leg, bacon, chicken thighs, chicken livers, flour, extra virgin olive oil, red wine, tomato paste, garlic
French Beef Stew (Boeuf Bourguignon)
chewoutloud.com
Ingredients: bay leaf, button mushroom, thyme, onion, pearl onion, cognac, beef stew meat, bacon, beef broth, flour, butter, red wine, carrot, parsley, olive oil, tomato paste, garlic
Beef Bourguignonne Potpie
foodnetwork.com
Ingredients: bay leaf, button mushroom, thyme, onion, pearl onion, cognac, chicken broth, beef steak, bacon, flour, butter, chive, red wine, carrot, vegetable oil, egg, parsley, tomato paste, garlic
Beef Bourguignon
yummly.com
Ingredients: bay leaf, button mushroom, thyme, onion, pearl onion, cognac, soup bones, beef stew meat, bacon, flour, butter, celery, peppercorn, balsamic vinegar, rosemary, red wine, carrot, olive oil, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: bay leaf, button mushroom, thyme, onion, pearl onion, cognac, soup bones, beef stew meat, bacon, flour, butter, celery, peppercorn, balsamic vinegar, rosemary, red wine, carrot, olive oil, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bay leaf, button mushroom, thyme, onion, pearl onion, cognac, bacon, beef stock, venison, flour, butter, peppercorn, rosemary, red wine, carrot, allspice, parsley, olive oil, clove, tomato paste, garlic