bay leaf, thyme, onion, peppercorn, garlic, bacon & flour recipes

10 recipes

Page 1

Beef Bourguignon

spoonacular.com

Ingredients: bacon, flour, peppercorn, bay leaf, thyme, onion, garlic, beef steak, beef broth, butter, brandy, red wine, parsley, button mushroom

Beef Bourguignon by Julia Child Recipe - (4.6/5)

keyingredient.com

Ingredients: bacon, flour, peppercorn, bay leaf, thyme, onion, garlic, beef broth, beef roast, butter, red wine, carrot, parsley, button mushroom, tomato paste, pearl onion

Coq au Vin Blanc

countryliving.com

Ingredients: bacon, flour, peppercorn, bay leaf, thyme, onion, garlic, chicken broth, whole chicken, celery, white wine, balsamic vinegar, shallot, carrot, parsley, olive oil, potato

Coq au Vin

latestrecipes.net

Ingredients: bacon, flour, peppercorn, bay leaf, thyme, onion, garlic, chicken broth, chicken breast, butter, celery, portobello mushroom, rosemary, red wine, carrot, olive oil, pearl onion

Thomas Keller’s Clam Chowder

justonecookbook.com

Ingredients: bacon, flour, peppercorn, bay leaf, thyme, onion, garlic, clam, heavy cream, milk, butter, white wine, shallot, extra virgin olive oil, chive, leek, potato

Game pie

gourmettraveller.com.au

Ingredients: bacon, flour, peppercorn, bay leaf, thyme, onion, garlic, veal stock, venison, rabbit, ghee, butter, celery, red wine, carrot, egg, olive oil, port wine, wild mushroom

Beef Bourguignon

yummly.com

Ingredients: bacon, flour, peppercorn, bay leaf, thyme, onion, garlic, soup bones, beef stew meat, butter, celery, balsamic vinegar, rosemary, red wine, carrot, olive oil, button mushroom, pearl onion, cognac

Beef Bourguignon

yummly.co.uk

Ingredients: bacon, flour, peppercorn, bay leaf, thyme, onion, garlic, soup bones, beef stew meat, butter, celery, balsamic vinegar, rosemary, red wine, carrot, olive oil, button mushroom, pearl onion, cognac

Roasted Stuffed Turkey Breast and Caramelized Vegetables

akispetretzikis.com

Ingredients: bacon, flour, peppercorn, bay leaf, thyme, onion, garlic, chicken broth, turkey breast, bread, butter, chestnut, broccoli, honey, red wine, carrot, olive oil, corn, spinach, sugar

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: bacon, flour, peppercorn, bay leaf, thyme, onion, garlic, beef stock, venison, butter, rosemary, red wine, carrot, allspice, parsley, olive oil, button mushroom, clove, tomato paste, pearl onion, cognac